The Pulpmaster system
Two machines, one caddy system, one outcome: no food waste to landfill
Every Pulpmaster converts food waste into a pulp that J.J. Richards collects and turns into organic fertiliser and renewable energy. The difference is where the machine sits and who feeds it.
At a glance
Which one fits your site?
Swipe the table sideways to compare all three →
| Pulpmaster 6100 | Pulpmaster Hercules | Caddy System | |
|---|---|---|---|
| Where it sits | In the kitchen, beside prep | Loading dock or shared back-of-house | At the bench; travels on a trolley |
| Who feeds it | Kitchen staff, via caddies | Multiple tenants, via small mobile bins | Everyone: chefs, kitchen hands, cleaners |
| Capacity | 70 L in ~30 s; 1,000 L in 20 min | Bin-lifter fed; same pulping output | 23 L per caddy |
| Accepts | Solid and liquid food waste, incl. oil, dairy, soup, bones | Same as the 6100 | Solid and liquid food waste |
| Best for | Hotels, hospitals, clubs, aged care, restaurants, food processors | Shopping centres, food courts, stadiums, precincts | Every Pulpmaster installation |
| Collection | Pump-out scheduled with J.J. Richards | Pump-out scheduled with J.J. Richards | Emptied into the Pulpmaster on site |
Not sure? Answer four questions and we'll recommend a setup, or call 02 9832 4022.
